The cheese factory of Moléson and its typical restaurant will host you during the summer season for an unusual initiation trip. Once there, you can discover how the famous - and oh so yummy - Gruyere cheese is being made.
Come and discover century-old traditions at the Fromagerie d'alpage de Moléson (the original cheese making factory) in the idyllic place of the Fribourg Pre-Alps. You'll taste cheese produced on the spot by passionate people, in an authentic alpine hut dating back to 1686. We strongly recommend you to go and watch the cheese makers at work and learn more about their ancestral techniques. Pay with your registered payment method and scan the payment terminal ticket via the app to get your Magic !